Stir-fried Chinese Bacon With Cabbage
In chinese food, this is very delicious dishes Road
Ingredients:
3 Bacon
1 stalk Spring onion
300 g Chinese cabbage
1-2 clove Garlic
½ tsp Salt
½ tsp Chicken powder
Cooking methods:
Cut each bacon into 3 parts, shred the garlic, chop the spring onion and wash the cabbage and cut into 2-inch slices.
Heat up a wok with some oil, add in garlic and fry until fragrant. Add in bacon and continue stiring. Add in cabbages and stir fry until cook. Flavoured with salt and chicken powder.
